The crispy scallion pancakes, also known as Cong You Bing, is a flatbread that rises from China, particularly from Shandong province. Unlike to the typical fluffy breads you find out there, Cong You Bing is crafted from a dough enriched with minced scallions and folded with a touch of oil.
Northern Chinese culinary traditions is the root of Cong You Bing’s origins. China has been producing scallions for thousands of years, and they are often used for flavoring a variety of their meals. This popular pancake was created by the creative blending of scallions with a wheat-based batter.
Cong You Bing was originally a handmade dessert, but because to its simple process of preparation, accessibility, and delicious flavor, it became a famous street dish in northern China.
Cong You Bing has a lot of variations here in Malaysia and is enjoyed with a variety of ingredients, such as including cheese, eggs, and minced beef. It becomes a popular dish at night markets with the variety of dipping sauces and chili condiments that vendors provide to enhance its flavor.
If you ever crave for Cong You Bing, you can find it at your local restaurants, night markets and street vendors, where they serve it hot and fresh, making it a popular grab-and-go snack. So, what are you waiting for? Go and grab your delicious scallion pancakes!
Article curated by Shelina Winthya
