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Author: Editor

This author has written 743 articles
Home » Archives for Editor » Page 19
Read more about the article Starbucks Malaysia Honors its 14th Annual Global Month of Good (GMOG)with Empowering CSR Initiatives
Fusion Food / Malaysian Food / Modern Food

Starbucks Malaysia Honors its 14th Annual Global Month of Good (GMOG)with Empowering CSR Initiatives

KUALA LUMPUR (30 April 2024) – At Starbucks, it’s not just about coffee, it’s about nurturing the limitless possibilities of human connection. Every April, Starbucks partners (employees) around the globe…

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10/05/2024
Read more about the article ICBS 2024: Your Gateway to the World of Café Innovation in Kuala Lumpur!
Fusion Food / Malaysian Food / Modern Food

ICBS 2024: Your Gateway to the World of Café Innovation in Kuala Lumpur!

Kuala Lumpur, Malaysia, 30 April 2024 - The International Café & Beverage Show (ICBS) 2024, the leading showcase of artisan food, beverage, and café products, will be returning to the…

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10/05/2024
Read more about the article Sambal Belimbing Hitam: A Taste of Malaysia’s Tropical Delicacy
Malay Cuisine / Malaysian Food / Traditional Food

Sambal Belimbing Hitam: A Taste of Malaysia’s Tropical Delicacy

In the vibrant culinary landscape of Malaysia, Sambal Belimbing Hitam stands out as a unique and flavorful condiment that tantalizes the taste buds. This sambal, or chili paste, derives its…

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02/05/2024
Read more about the article Rendang Cili Padi: A Fiery Twist on Malaysia’s Beloved Dish
Malay Cuisine / Malaysian Food / Traditional Food

Rendang Cili Padi: A Fiery Twist on Malaysia’s Beloved Dish

Rendang, a fragrant and rich curry simmered to perfection, is a cornerstone of Malaysian cuisine. But for those who crave a fiery kick, Rendang Cili Padi offers a Malaysian twist…

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02/05/2024
Read more about the article Selukung: A Treasured Treat of the Kayan People
Malay Cuisine / Malaysian Food / Traditional Food

Selukung: A Treasured Treat of the Kayan People

In the tapestry of Malaysian cuisine, Selukung stands out as a unique and delicious dish passed down through generations among the Kayan people of Sarawak. Often overshadowed by its more…

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30/04/2024
Read more about the article Kelupis: A Fragrant Tradition in Malaysia
Malay Cuisine / Malaysian Food / Traditional Food

Kelupis: A Fragrant Tradition in Malaysia

Kelupis, a Malay word literally translating to "glutinous rice rolls," is a delectable steamed glutinous rice dish enjoyed by the Lun Bawang, Bisaya, and Malay communities in Brunei and the…

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30/04/2024
Read more about the article Burasak: A Fragrant Rice Dumpling Steeped in Malaysian Tradition
Malay Cuisine / Malaysian Food / Traditional Food

Burasak: A Fragrant Rice Dumpling Steeped in Malaysian Tradition

Burasak, also known as burasa or buras, is a delectable rice dumpling that holds a special place in Malaysian cuisine. Wrapped in fragrant banana leaves and bursting with coconut milk…

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29/04/2024
Read more about the article Nasi Telur: A Malaysian Comfort Food
Malay Cuisine / Malaysian Food / Traditional Food

Nasi Telur: A Malaysian Comfort Food

Nasi Telur, literally translating to "rice and egg" in Malay, might sound like an unassuming dish. But in Malaysia, it's a beloved comfort food enjoyed for its simplicity and affordability.…

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29/04/2024
Read more about the article Mom’s Brew and Bliss Afternoon Tea with Kinohimitsu at WXYZ Bar, Aloft Kuala Lumpur Sentral
Fusion Food / Malaysian Food / Modern Food

Mom’s Brew and Bliss Afternoon Tea with Kinohimitsu at WXYZ Bar, Aloft Kuala Lumpur Sentral

22th April 2024, Kuala Lumpur, Malaysia – Treat yourself and your loved ones to an unforgettable afternoon of rejuvenation and bliss with Mom's Brew and Bliss Afternoon Tea, presented in…

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26/04/2024
Read more about the article Berjaya Food Berhad Debuts Paris Baguette in the Philippines
Fusion Food / Malaysian Food / Modern Food

Berjaya Food Berhad Debuts Paris Baguette in the Philippines

METRO MANILA, PHILIPPINES (24 April 2024) – Malaysia’s Berjaya Food Berhad (“BFood”) sets the stage for a culinary revolution in the Philippines as it proudly introduces the much-anticipated arrival of…

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26/04/2024
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