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Traditional snack

Home » Traditional snack
Read more about the article Kuih Cucur Jawa: Popular Snack of the Northern People
Malay Cuisine / Malaysian Food / Traditional Food

Kuih Cucur Jawa: Popular Snack of the Northern People

Kuih cucur java or also known as penyaram or penjam is a cake made from rice flour and is well known in the north of Malaysia, Kedah which is popular…

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12/07/2024
Read more about the article Kuih Buah Rotan: Traditional Malay Crunchy Snack
Malay Cuisine / Malaysian Food / Traditional Food

Kuih Buah Rotan: Traditional Malay Crunchy Snack

Kuih buah rotan or also known as kuih redan is actually a traditional Malay snack made from glutinous rice flour and eggs. It is then shaped into round and coated…

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09/07/2024
Read more about the article Hee Pan: Malaysian’s Steamy Love Affair  
Chinese Cuisine / Traditional Food

Hee Pan: Malaysian’s Steamy Love Affair  

For several Malaysians, a single bite of this Steamed Rice Cake has the ability transporting them back to their childhood memories. Hee Pan, originate from the Hakka Chinese Tradition, has…

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06/03/2024
Read more about the article Kuih Kapal Terbang: A Unique Flight in Malaysian Culinary Skies
Malaysian Food / Traditional Food

Kuih Kapal Terbang: A Unique Flight in Malaysian Culinary Skies

Kuih Kapal Terbang, literally translating to "Airplane Cake," is a delightful and unique traditional snack from the rich tapestry of Malaysian cuisine. This sweet treat, with its distinctive shape and…

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28/11/2023
Read more about the article Cucur Udang: A Taste of Malaysia’s Coastal Delights
Malaysian Food / Traditional Food

Cucur Udang: A Taste of Malaysia’s Coastal Delights

Cucur Udang, a beloved Malaysian snack, epitomizes the country's rich culinary heritage that revolves around seafood. Known for its delightful combination of flavors and textures, this snack is a popular…

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21/11/2023
Read more about the article Kuih Apam Puri: A Delightful Morsel in Malaysia’s Culinary Mosaic
Malay Cuisine / Malaysian Food / Traditional Food

Kuih Apam Puri: A Delightful Morsel in Malaysia’s Culinary Mosaic

Kuih Apam Puri, a traditional Malaysian confection, is a celebration of the country's rich and diverse culinary culture. This delightful snack, with its unique texture and flavor, holds a special…

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16/11/2023
Read more about the article Kuih Kacang Hijau: A Flavorful Journey through Malaysian Tradition
Malaysian Food / Traditional Food

Kuih Kacang Hijau: A Flavorful Journey through Malaysian Tradition

Kuih Kacang Hijau, a traditional Malaysian delicacy, is a testament to the rich culinary heritage of Malaysia. Made from mung beans, this snack is a popular fixture in local markets…

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14/11/2023
Read more about the article Kuih Traditional Putu Beras: A Timeless Malaysian Delight
Malay Cuisine / Malaysian Food / Traditional Food

Kuih Traditional Putu Beras: A Timeless Malaysian Delight

Kuih Traditional Putu Beras stands as an iconic representation of Malaysia's rich culinary heritage. This traditional snack, with its simple yet delightful flavor profile, continues to be a favorite among…

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14/11/2023
Read more about the article Kuih Karas: A Crispy Delight from Malaysia’s Culinary Mosaic
Malay Cuisine / Malaysian Food / Traditional Food

Kuih Karas: A Crispy Delight from Malaysia’s Culinary Mosaic

Unveiling Kuih Karas Malaysia, a melting pot of cultures and traditions, offers a myriad of sensory experiences through its diverse cuisine. One such traditional delight is Kuih Karas, a crispy,…

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06/11/2023
Read more about the article Hinompuka: A Timeless Culinary Treasure
Malay Cuisine / Malaysian Food / Traditional Food

Hinompuka: A Timeless Culinary Treasure

In the vast tapestry of world cuisine, hidden culinary gems are waiting to be uncovered, each with its unique story and flavour. Among these treasures, Hinompuka, also known as Steamed…

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09/10/2023
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