Siu Yuk, also known as Chinese crispy roast pork, is a beloved dish renowned for its succulent meat and crackling skin. This Cantonese delicacy is a favorite in many parts…
Have you ever come across a dessert that looks like a plate of jewels? Basi Digua, also known as candied sweet potatoes, might just be that dish! This popular street…
Mìmì 秘密: The best kept secret in town Mimi (secret; private; confidential), nothing beats Mimi restaurant, a modern Chinese restaurant nestled within the iconic 1-Altitude Melaka. Created by the renowned…
Ayam Buah Keluak is a distinctive and traditional dish, a gem in the rich tapestry of Peranakan cuisine, and often considered a true embodiment of the fusion of cultures it…
Curry Mee, often known as "Curry Laksa" in some regions, is a beloved dish in Malaysia that beautifully encapsulates the country's rich culinary heritage. A harmonious blend of Chinese and…
Bubur Cha Cha is a popular dessert that is enjoyed in Malaysia. It is a sweet and colourful dessert made with coconut milk, sweet potato, yam, and sago pearls. Bubur…
Cendol is a popular dessert in Malaysia, made with a mixture of shaved ice, coconut milk, palm sugar, and green jelly noodles. It is a delicious and refreshing treat that…