Sepiring Brings The Unique Flavours Of Penang To Its Menu!

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Have you been craving Penang Prawn Mee but can’t make the trip to Penang? Sepiring, a beloved homegrown and Halal-certified restaurant known for its uniquely Malaysian culinary offerings, has got you covered with their latest menu additions; Hokkien Prawn Mee and Rosy Nyor Float! Available until 15 September 2024, these new dishes promise to satiate your cravings with its burst of traditional flavours.

hokkien prawn mee
Hokkien Prawn Mee to fill your cravings with a burst of traditional flavours.
rosy nyor float
Rosy Nyor Float offered an authentic taste of Penang complementing its new menu.

Joining other local favourites such as the Penang Assam Laksa, Pasembur, and Penang Rojak, these new items will transport Malaysians to the streets of Penang with every bite. Sepiring’s dedication to offering authentic Penang cuisine stems from a desire to share the true essence of one of Malaysia’s most famous culinary destinations.

Wong Kah Yong, Chief Executive Officer of Sepiring Café Sdn Bhd:

“As Penang is renowned for its street food with flavours perfected over generations, Sepiring ensures that customers experience Penang without compromising on quality and nostalgia. We chose to honour Penang because its food is universally loved and reflects the rich cultural tapestry of Malaysia.”

“At Sepiring, we are delighted to introduce the new Hokkien Prawn Mee and Rosy Nyor Float that continue our tradition of bringing together the diverse flavours of Malaysia, yet delivering a vibrant and savoury experience. Our team has worked tirelessly to craft recipes that not only honour traditional Malaysian cuisine but also offer a fresh and modern twist that our customers will love.”

“Our goal at Sepiring has always been to create a dining experience that feels like home – a place where friends and family can gather to enjoy delicious food and create lasting memories. These new menu items are a testament to our commitment to culinary excellence and our passion for sharing the vivid culinary heritage of Malaysia.”

Sepiring Continues to Deliver The Highest Standard of Quality

Since its establishment, Sepiring has celebrated the rich and diverse culinary heritage of Malaysia. Translating to “sharing the same plate”, Sepiring brings people together through its meticulously curated menu, featuring a harmonious blend of flavours from all corners of the country. The new menu items continue this tradition, offering both innovative and authentic Malaysian tastes.

Sepiring also provide a special party pack promotion offering their all-time favourite menu such as; Nyonya Nasi Ulam, Penang Rojak, Hainanese Chicken Rice and more! All are available for takeaway, to share with your family & friends.

party pack
Sepiring Party Pack

Sepiring is committed to delivering the highest standards of quality without compromising on value to ensure a perfect dining experience for all their customers. Serving thousands of customers across multiple locations in Malaysia, with eight outlets concentrated in the Klang Valley, Sepiring has previously introduced various Malaysian cuisines from several regions featuring dishes such as Dulang Warisan Timur (focusing on Kelantanese cuisine), Dulang Warisan Selatan and Dulang Omak Den
(showcasing the flavours of Johor and Negeri Sembilan respectively). Their extensive menu also includes popular local favourites like Nasi Pandan with Ayam Berempah, Curry Laksa, Nyonya Nasi Ulam with Ayam Percik, and more.

nyonya nasi ulam with ayam percik
Nyonya Nasi Ulam With Ayam Percik

Now with the launch of the Uniquely Rasa Penang, Sepiring is once again sharing their love for food for customers to enjoy. Don’t miss out on the chance to experience the flavours of Penang right at your doorstep or visit the nearest Sepiring outlet and indulge in these delectable new offerings!

For More Information or Latest Updates on Sepiring:

Visit their official website; or give a follow on their Facebook ( or Instagram page (

Article Written by Nurul Humaira’ Hasan.

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