Cheese is no longer a stranger in Malaysian kitchens. Whether in traditional or fusion dishes, this food often takes center stage in enhancing flavors and making meals more special. It…
Takoyaki is one of the most famous street foods from Japan, captivating taste buds with its crispy exterior and soft, gooey interior. These round-shaped bites are typically filled with small…
Cheese tarts, with their decadent fillings and buttery crusts, have captured the hearts (and stomachs) of Malaysians in recent years. From the iconic Hokkaido Baked Cheese Tart to local artisanal…
Tantalise your taste buds with the irresistible wave of garlicky and cheesy goodness. MALAYSIA, 18 OCTOBER 2023 - Get ready to embark on a flavourful adventure as Marrybrown, the largest…
Cassava chips have become a popular snack in Malaysia, and for good reason. These crispy chips, made from cassava root, offer a unique flavour and texture that has captured the…