Laksa, a traditional Malaysian dish known for its rich and spiced broth, now takes on a fresh twist with its fried version! Fried laksa uniquely combines the authentic flavors of…
Nugget is one of the fast-food and it is loved by everyone, especially children. However, most processed foods are not good for children or adults. Consuming too much processed food…
Let's take a journey into the world of Malaysia's beloved dish – satay. Imagine tender skewers of grilled meat, bursting with flavor, served alongside a creamy peanut sauce. This is…
Hainan chicken rice isn't just a dish it's a tale of flavors and cultures intertwining to create something truly special. Born in the kitchens of Malaysian Hainanese immigrants, this humble…
Malaysian Mango Chicken, a dish that tantalizes the taste buds with an unforgettable combination of sweet, savory and spicy flavors. This combination of flavors is produced from chicken cooked in…
Ayam Pongteh, literally translated to "fermented bean paste chicken," is more than just its ingredients. It's a heritage dish passed down through generations, a comforting staple in Peranakan cuisine, a…
Malaysian sate is a culinary gem, skewered and grilled to smoky perfection. Its roots lie in Indonesian traditions, but it has blossomed into a unique identity across the country, boasting…
Unveiling TCRS’s latest seasonal menu in conjunction with Deepavali Kuala Lumpur, 17 October 2023 - As the festival of lights approaches, The Chicken Rice Shop (TCRS) is thrilled to unveil…
There are dishes that delight your taste buds, and then there are those that nourish your soul. Ka Chang Ma Chicken, or Motherwort Herb Chicken, falls gloriously into the latter…
Keema, a traditional dish with roots in South Asia, has found its way into the hearts and kitchens of Malaysians. This minced meat delicacy, typically made with beef or mutton,…