Burasak, also known as burasa or buras, is a delectable rice dumpling that holds a special place in Malaysian cuisine. Wrapped in fragrant banana leaves and bursting with coconut milk…
Crave for a vibrant rice experience that’s alike as Biryani? Then, say no more for that’s exactly what Pulao is for! This dish seems to be everywhere and nowhere at…
Hainanese Chicken Rice, a dish that originated from Hainan province in China, has found its way into the hearts (and stomachs) of Malaysians. This dish, known locally as 'Nasi Ayam…
Nasi Lemak is one of the most popular dishes in Malaysia, and it is considered the national dish of the country. This dish is made with fragrant rice that is…