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Fusion cuisine

Home » Fusion cuisine
Read more about the article Cek Mek Molek: A Taste of Kelantan’s Sweet Splendor
Malay Cuisine / Malaysian Food / Traditional Food

Cek Mek Molek: A Taste of Kelantan’s Sweet Splendor

The Essence of Cek Mek Molek Amidst the plethora of traditional Malay confections, Cek Mek Molek (sometimes spelled Chek Mek Molek) occupies a place of pride, particularly in the state…

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08/11/2023
Read more about the article Cereal Nestum Prawns: A Delightful Fusion of Flavors
Fusion Food / Malaysian Food / Modern Food

Cereal Nestum Prawns: A Delightful Fusion of Flavors

Cereal Nestum Prawns is a popular dish that combines the sweetness of prawns with the unique taste of Nestum cereal, creating a delightful fusion of flavours. Source: marionskitchen The Origin…

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31/07/2023
Read more about the article Almond London Cookies: An Amazing Malaysian Treat
Fusion Food / Malaysian Food / Modern Food

Almond London Cookies: An Amazing Malaysian Treat

Almond London cookies are a delectable confectionery that holds a special place in the hearts of Malaysians. With a rich history and a heavenly taste, these bite-sized treats have become…

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26/06/2023
Read more about the article Nasi Goreng Tom Yam: A Flavorsome Malaysian Cuisine
Fusion Food / Malay Cuisine / Malaysian Food / Modern Food / Traditional Food

Nasi Goreng Tom Yam: A Flavorsome Malaysian Cuisine

Nasi Goreng Tom Yam is a tantalizing Malaysian dish that blends the aromatic flavours of two beloved cuisines: Nasi Goreng (Malay fried rice) and Tom Yam (Thai hot and sour…

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16/06/2023
Read more about the article Exploring the Amazing Flavors of Raita: A Malaysian Culinary Art
Fusion Food / Indian Cuisine / Malaysian Food / Traditional Food

Exploring the Amazing Flavors of Raita: A Malaysian Culinary Art

Raita, a refreshing and versatile yogurt-based dish, has been enjoyed in various forms across different cuisines. In Malaysia, Raita takes on a unique twist, incorporating local flavours and ingredients that…

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13/06/2023
Read more about the article Exploring the Flavors of Tandoori Malaysian Dish
Fusion Food / Indian Cuisine / Malaysian Food / Traditional Food

Exploring the Flavors of Tandoori Malaysian Dish

Tandoori Malaysian dish is a delectable fusion that combines the rich flavours of Indian tandoori cuisine with the vibrant spices and ingredients of Malaysia. This tantalizing blend creates a unique…

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13/06/2023
Read more about the article Malaysian Eggplant Curry: Simple and Delightful Meal
Chinese Cuisine / Fusion Food / Indian Cuisine / Malay Cuisine / Malaysian Food / Traditional Food

Malaysian Eggplant Curry: Simple and Delightful Meal

Malaysian eggplant curry is a delicious and flavorful dish that is perfect for a weeknight meal. It is made with a variety of ingredients, including eggplant, curry paste, coconut milk,…

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26/05/2023
Read more about the article Malaysian Fish Curry: An Authentic and Delightful Dish
Fusion Food / Malaysian Food / Traditional Food

Malaysian Fish Curry: An Authentic and Delightful Dish

Malaysian fish curry is a delicious and flavorful dish that is made with fish, coconut milk, and a variety of other ingredients. It is a popular dish in Malaysia and…

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24/05/2023
Read more about the article Nasi Dagang (Trader’s Rice): A Malaysian Delicacy
Chinese Cuisine / Fusion Food / Indian Cuisine / Malay Cuisine / Malaysian Food

Nasi Dagang (Trader’s Rice): A Malaysian Delicacy

Malaysia is a country that is well-known for its diverse and flavorful cuisine. One of the most popular dishes in Malaysia is the Trader's Rice Dish, which is a savoury…

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12/04/2023
Read more about the article Grilled Fish Cake (Otak-Otak) Malaysia: A Flavorful and Spicy Delight
Fusion Food / Malay Cuisine / Traditional Food

Grilled Fish Cake (Otak-Otak) Malaysia: A Flavorful and Spicy Delight

Grilled fish cake, or otak-otak in Malaysia, is a traditional dish that has been enjoyed for generations. This delicious and savoury treat is made from a blend of fish, spices,…

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05/04/2023

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Recent articles

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