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Home » Malaysia » Page 15
Read more about the article Nasi Lemuni: A Northern Malaysian Herbal Rice Delight
Malay Cuisine / Malaysian Food / Traditional Food

Nasi Lemuni: A Northern Malaysian Herbal Rice Delight

Nasi Lemuni, meaning "rice with lemuni" in Malay, is a unique and flavorful rice dish originating from the northern states of Peninsular Malaysia, particularly Kedah, Penang, and Perak. Often referred…

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15/05/2024
Read more about the article Kuih Kundas: A Bite-Sized Delight from Perak
Malay Cuisine / Malaysian Food / Traditional Food

Kuih Kundas: A Bite-Sized Delight from Perak

Kuih Kundas is a delectable fritter originating in the Perak region of Malaysia. It's a traditional Malay snack enjoyed for its crispy exterior and fluffy interior. While the name "kundas"…

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15/05/2024
Read more about the article Rendang Tok: A Traditional Perak Delicacy
Malay Cuisine / Malaysian Food / Traditional Food

Rendang Tok: A Traditional Perak Delicacy

Rendang Tok is a flavorful dish originating from Kampung Pisang Batu Gajah in Perak, Malaysia. It's a traditional Malay dish that has become popular throughout the country. Unlike some rendangs,…

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15/05/2024
Read more about the article Pulut Harum Manis: A Beloved Treat from Perlis
Fusion Food / Malay Cuisine / Modern Food

Pulut Harum Manis: A Beloved Treat from Perlis

Harum Manis is a name that needs no introduction among the people of Perlis, especially mango enthusiasts. The Harum Manis mango from Perlis has created its own phenomenon every season…

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14/05/2024
Read more about the article Jeruk Maman: Heritage Traditions from Malay Land
Malay Cuisine / Malaysian Food / Traditional Food

Jeruk Maman: Heritage Traditions from Malay Land

Maman tree, or with its scientific name Cleome gynandra, is a shrub that is often found growing in sandy areas and open ground. In Malaysia, especially among the Malay community,…

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14/05/2024
Read more about the article A Taste of Tradition: Pahang Steamed Dodol
Malay Cuisine / Malaysian Food / Traditional Food

A Taste of Tradition: Pahang Steamed Dodol

Indulge in the rich flavors and textures of Pahang Steamed Dodol, a delectable treat originating from the heart of Malaysia. This traditional candy, renowned for its smooth, chewy consistency and…

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14/05/2024
Read more about the article New! Tealive Mega Pearl Peach Paradise Limited Edition 2024
Fusion Food / Malaysian Food / Modern Food

New! Tealive Mega Pearl Peach Paradise Limited Edition 2024

The bigger, the better! Tealive introduces a new limited edition drink: Mega Pearl Peach Paradise! Are you ready to enjoy the latest sensation of a combination of peach and boba…

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14/05/2024
Read more about the article Bar Trigona, at Four Seasons Hotel Kuala Lumpur, celebrates Regional Top 10 Honour in the 2024 Spirited Awards
Fusion Food / Malaysian Food / Modern Food

Bar Trigona, at Four Seasons Hotel Kuala Lumpur, celebrates Regional Top 10 Honour in the 2024 Spirited Awards

SINGAPORE, 29 APRIL, 2024: - Repeatedly awarded ‘Malaysia’s Best Bar’, Bar Trigona  at Four Seasons Hotel Kuala Lumpur has again been honoured in the 2024 Spirited  Awards. Regarded as the…

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11/05/2024
Read more about the article Starbucks Malaysia Honors its 14th Annual Global Month of Good (GMOG)with Empowering CSR Initiatives
Fusion Food / Malaysian Food / Modern Food

Starbucks Malaysia Honors its 14th Annual Global Month of Good (GMOG)with Empowering CSR Initiatives

KUALA LUMPUR (30 April 2024) – At Starbucks, it’s not just about coffee, it’s about nurturing the limitless possibilities of human connection. Every April, Starbucks partners (employees) around the globe…

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10/05/2024
Read more about the article ICBS 2024: Your Gateway to the World of Café Innovation in Kuala Lumpur!
Fusion Food / Malaysian Food / Modern Food

ICBS 2024: Your Gateway to the World of Café Innovation in Kuala Lumpur!

Kuala Lumpur, Malaysia, 30 April 2024 - The International Café & Beverage Show (ICBS) 2024, the leading showcase of artisan food, beverage, and café products, will be returning to the…

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10/05/2024
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