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Malaysian dessert

Home » Malaysian dessert » Page 4
Read more about the article Kuih Penyaram: A Sweet Taste of Tradition
Malay Cuisine / Malaysian Food / Traditional Food

Kuih Penyaram: A Sweet Taste of Tradition

Kuih Penyaram, also known as Kuih Pinjaram or Cucur Jawa, is one of those delightful treats that transports you straight to the heart of Southeast Asia with just one bite.…

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17/05/2024
Read more about the article Kuih Selorot: A Taste of Tradition and Togetherness
Malay Cuisine / Malaysian Food / Traditional Food

Kuih Selorot: A Taste of Tradition and Togetherness

Kuih Selorot is a beloved treat that brings back fond memories for many Malaysians and Indonesians, especially those from Borneo. This traditional dessert, with its distinct cone shape and vibrant…

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17/05/2024
Read more about the article Kuih Bahulu Kemboja: A Culinary Delight from Southeast Asia
Malay Cuisine / Malaysian Food / Traditional Food

Kuih Bahulu Kemboja: A Culinary Delight from Southeast Asia

Kuih Bahulu Kemboja, also known as Kuih Bakar Kemboja or simply Bahulu, is a traditional Malay cake that is popular in Southeast Asia, particularly in Malaysia, Indonesia, and Brunei. It…

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17/05/2024
Read more about the article Kuih Cecemek: A Perak Treasure in Gefahr
Malay Cuisine / Malaysian Food / Traditional Food

Kuih Cecemek: A Perak Treasure in Gefahr

Nestled amongst the more well-known kuih like Kuih Jongkong and Kuih Seri Budi lies a hidden gem from Perak, the Kuih Cecemek. This traditional sweet treat, facing the possibility of…

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16/05/2024
Read more about the article Kuih Karas: A Crispy and Sweet Traditional Dish
Malay Cuisine / Malaysian Food / Traditional Food

Kuih Karas: A Crispy and Sweet Traditional Dish

Kuih Karas is a type of traditional food that is popular in Malaysia. It is made from rice flour and often attracts attention with its vermicelli-like appearance, but with a…

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15/05/2024
Read more about the article Pulut Harum Manis: A Beloved Treat from Perlis
Fusion Food / Malay Cuisine / Modern Food

Pulut Harum Manis: A Beloved Treat from Perlis

Harum Manis is a name that needs no introduction among the people of Perlis, especially mango enthusiasts. The Harum Manis mango from Perlis has created its own phenomenon every season…

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14/05/2024
Read more about the article A Taste of Tradition: Pahang Steamed Dodol
Malay Cuisine / Malaysian Food / Traditional Food

A Taste of Tradition: Pahang Steamed Dodol

Indulge in the rich flavors and textures of Pahang Steamed Dodol, a delectable treat originating from the heart of Malaysia. This traditional candy, renowned for its smooth, chewy consistency and…

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14/05/2024
Read more about the article Mom’s Brew and Bliss Afternoon Tea with Kinohimitsu at WXYZ Bar, Aloft Kuala Lumpur Sentral
Fusion Food / Malaysian Food / Modern Food

Mom’s Brew and Bliss Afternoon Tea with Kinohimitsu at WXYZ Bar, Aloft Kuala Lumpur Sentral

22th April 2024, Kuala Lumpur, Malaysia – Treat yourself and your loved ones to an unforgettable afternoon of rejuvenation and bliss with Mom's Brew and Bliss Afternoon Tea, presented in…

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26/04/2024
Read more about the article Nestlé LA CREMERIA Ice Cream Spreads Joy to More Than 10,000 Families This Raya Season with Uncle Kentang
Fusion Food / Malaysian Food / Modern Food

Nestlé LA CREMERIA Ice Cream Spreads Joy to More Than 10,000 Families This Raya Season with Uncle Kentang

Petaling Jaya, April 22 – In celebration of the Raya festival, Nestlé Ice Cream Malaysia and the esteemed social activist Kuan Chee Heng, also known as Uncle Kentang, have reunited…

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24/04/2024
Read more about the article ZUS Coffee Launches New Menu 2024: The Butterscotch Series
Fusion Food / Malaysian Food / Modern Food

ZUS Coffee Launches New Menu 2024: The Butterscotch Series

The ZUS Coffee drink brand, which is already familiar among the Malaysian community, has now launched a new series of drinks ahead of the 2024 Aidilfitri festival season. ZUS Coffee…

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23/04/2024
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