Kuih Taming Sari is a traditional dessert that not only delights the palate but also carries cultural and historical symbolism. Originating from the east coast of Malaysia, this delicacy is…
Lompat Tikam? Does it involve getting stabbed when you jump? Haha, you must be wondering why it has such a name. Don’t worry, there's no actual stabbing involved. That's just…
Kuih Selorot is a beloved treat that brings back fond memories for many Malaysians and Indonesians, especially those from Borneo. This traditional dessert, with its distinct cone shape and vibrant…
Kuih Apam Puri, a traditional Malaysian confection, is a celebration of the country's rich and diverse culinary culture. This delightful snack, with its unique texture and flavor, holds a special…
Among the plethora of unique and mouth-watering foods in Southeast Asian cuisine, there exists a delicacy that not only stands out for its taste but also for its intriguing name…
Kuih Cincin is a traditional snack that hails from the rich and diverse culinary landscape of Malaysia. While Malaysia is home to a myriad of mouth-watering delicacies, Kuih Cincin stands…
Sweet Rice Balls, known as "Onde Onde" in Malaysia, are a popular traditional dessert that has captured the hearts of many. These delightful treats are made from glutinous rice flour…
Bubur Kacang Hijau, also known as green mung bean porridge, is a popular dessert in Malaysia and other Southeast Asian countries. This sweet porridge is made from mung beans, coconut…
Malaysia is known for its diverse and vibrant culinary scene, with a wide array of delectable desserts that tantalize the taste buds. One such dessert that holds a special place…
Malaysia, known for its diverse culture and mouth watering cuisine, is a treasure trove of culinary delights. Among its many traditional snacks, Kuih Koci stands out as a delectable treat…