Negeri Sembilan’s Delicacy: Smoked Dishes
Smoked, in other words by drying or roasting over fire. In Negeri Sembilan, smoked is very famous as using chicken, duck, fish or meat. It is a method of preparing…
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13/08/2024
Negeri Sembilan’s Delicacy: Rendang Cili Padi
Rendang in Negeri Sembilan is different from the rendang cooked in other states because the rendang uses only bird's eye chili (cili padi) and not dry chili (cili kering). This…
12/08/2024
Negeri Sembilan’s Delicacy: Masak Lemak Cili Padi
Masak lemak cili padi is one of the dishes that use a lot of coconut milk which is famous in Negeri Sembilan. Coconut milk is a basic ingredient in Malay…
09/08/2024
Telur Dadar Masak Lemak Cili Api: Simple & Super Save!
Telur dadar (omelette) masak lemak cili api? What is it? We use all kinds of side dishes to prepare this dish. Side dishes that we often hear when it comes…
02/08/2024
IKAN AMPAP (PINASAKAN SADA): TRADITIONAL FOOD OF KADAZAN DUSUN.
Ikan Ampap or known as Pinasakan is a food or cuisine that is famous in Sabah. This cuisine is very synonymous with the people of Sabah, especially the Kadazan Dusun.…
02/08/2024
Cultural Food Heritage: Negeri Sembilan & Pahang
NEGERI SEMBILAN Negeri Sembilan also known as Negeri Sembilan Darul Khusus is a state located on the west coast. The people of Negeri Sembilan are immigrants from Minangkabau, West Sumatra,…
01/08/2024
Selukung: Sarawakian ‘Ketupat Daun Palas’
Many people may know and have tasted umai, pansuh, kelupis and panyaram but not everyone has heard of selukung. Like ketupat made from glutinous rice, it is called selukung among the…
31/07/2024
Western Breakfast At Wali Cafe!!!
Wali Cafe Hi guys! Have you ever heard of Wali Cafe? This restaurant is a highly recommended destination for fans of western food, especially the English breakfast meal. Wali Cafe…
30/07/2024
Pulut Kuning: Traditional Symbols & Past Rituals
Pulut Kuning is symbolic of customs Aidil, W. (2011) and rituals (Noor, Zakaria, Shahril, Hadi, & Zahari, 2013). Pulut kuning is served for the worship ceremony and for the food…
29/07/2024
Kelupis: Uniqueness of Sabahan & Sarawakian
Kelupis is a traditional food of the people of Sabah and Sarawak, but it is influenced by the country of Brunei. It was first introduced by ethnic Bruneians living in…
26/07/2024
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