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Cultural heritage

Home » Cultural heritage
Read more about the article A Taste of Malaysia: Kuih Semperit, the Butter Cookie Bliss
Malaysian Food / Traditional Food

A Taste of Malaysia: Kuih Semperit, the Butter Cookie Bliss

In the heart of Malaysia's vibrant culinary scene lies a little delight known as "kuih semperit." These buttery cookies, loved by Malaysians of all ages, are more than just a…

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03/04/2024
Read more about the article Pulao: Where Spice Meets Royalty
Indian Cuisine / Traditional Food

Pulao: Where Spice Meets Royalty

Crave for a vibrant rice experience that’s alike as Biryani? Then, say no more for that’s exactly what Pulao is for! This dish seems to be everywhere and nowhere at…

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13/03/2024
Read more about the article The Timeless-Soulful Sips of Hong Dou Tang
Chinese Cuisine / Traditional Food

The Timeless-Soulful Sips of Hong Dou Tang

This timeless dessert, known as Hong Dou Tang or “Bubur Kacang Merah”, which is a sweet red bean soup revolves around the seasons and cultures. It has a rich history…

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07/03/2024
Read more about the article Kuih Kapal Terbang: A Unique Flight in Malaysian Culinary Skies
Malaysian Food / Traditional Food

Kuih Kapal Terbang: A Unique Flight in Malaysian Culinary Skies

Kuih Kapal Terbang, literally translating to "Airplane Cake," is a delightful and unique traditional snack from the rich tapestry of Malaysian cuisine. This sweet treat, with its distinctive shape and…

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28/11/2023
Read more about the article Pulut Kacau: A Traditional Staple in Malaysian Cuisine
Malaysian Food / Traditional Food

Pulut Kacau: A Traditional Staple in Malaysian Cuisine

Pulut Kacau, a traditional Malaysian delicacy, is a beloved treat that embodies the simplicity and richness of the country's culinary heritage. Made primarily from glutinous rice, this dessert is a…

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21/11/2023
Read more about the article Kuih Nona Manis: A Sweet Whisper of Malaysian Tradition
Malaysian Food / Traditional Food

Kuih Nona Manis: A Sweet Whisper of Malaysian Tradition

Kuih Nona Manis, a traditional Malaysian dessert, is a culinary masterpiece that combines the sweetness of Asia's tropical flavors with a unique texture. Its name, which translates to 'Sweet Lady,'…

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17/11/2023
Read more about the article Kuih Puteri Ayu: A Symbol of Elegance in Malaysian Cuisine
Malaysian Food / Modern Food / Traditional Food

Kuih Puteri Ayu: A Symbol of Elegance in Malaysian Cuisine

Kuih Puteri Ayu, a traditional Malaysian delicacy, is a perfect embodiment of elegance and sweetness. Known for its distinctive look and delightful taste, this confection holds a special place in…

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17/11/2023
Read more about the article Kuih Kacang Hijau: A Flavorful Journey through Malaysian Tradition
Malaysian Food / Traditional Food

Kuih Kacang Hijau: A Flavorful Journey through Malaysian Tradition

Kuih Kacang Hijau, a traditional Malaysian delicacy, is a testament to the rich culinary heritage of Malaysia. Made from mung beans, this snack is a popular fixture in local markets…

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14/11/2023
Read more about the article Kuih Lompat Tikam: A Leap into Malaysian Sweetness
Malay Cuisine / Malaysian Food / Traditional Food

Kuih Lompat Tikam: A Leap into Malaysian Sweetness

The Cultural Fabric of Kuih Lompat Tikam Kuih Lompat Tikam is a dessert that not only tantalizes the taste buds but also weaves a narrative of Malaysia’s rich cultural tapestry.…

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09/11/2023
Read more about the article Pork Noodles: A Culinary Gem of Malaysia
Chinese Cuisine / Fusion Food / Malaysian Food / Traditional Food

Pork Noodles: A Culinary Gem of Malaysia

Malaysia, a Southeast Asian nation known for its rich cultural heritage and diverse culinary landscape, boasts a plethora of dishes that tantalize the taste buds. Among these, Pork Noodles stands…

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19/09/2023
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Recent articles

  • 6 Local Spices and Herbs Becoming Extinct in Malay Cuisine
  • Gulai Kemahang: A Traditional Recipe Full of Nostalgia
  • Kuih Taming Sari: A Traditional Delight of the Terengganu Community
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  • 3 Types of Fermented Heritage Foods: A Thousand Health Benefits!

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