Tauhu Sambal: Malaysia’s Spicy Tofu Dish
Tauhu Sambal, also known as Tofu Sambal, is a popular dish in Malaysia that perfectly embodies the rich and diverse culinary heritage of the country. This dish is a delightful…
Tauhu Sambal, also known as Tofu Sambal, is a popular dish in Malaysia that perfectly embodies the rich and diverse culinary heritage of the country. This dish is a delightful…
Ayam Goreng is a popular dish in both Indonesia and Malaysia, translating to "fried chicken" in Malay and Indonesian. This dish is not just any fried chicken; it's a flavourful…
Chicken 65, a spicy, deep-fried chicken dish originating from Chennai, India, has found its way into the hearts of Malaysians. This dish, named for the year it was introduced or…
Malaysian cuisine is a treasure trove of vibrant flavours and aromatic spices. Among its diverse range of dishes, Pepper Chicken holds a special place. This savoury delicacy combines succulent chicken…
Kangkung belacan is a delicious Malaysian stir-fry that is made with water spinach, shrimp paste, chilli peppers, and lime juice. It is a popular dish in Malaysia and can be…
Nasi Goreng Kampung is a classic Malaysian dish that holds a special place in the hearts of locals and visitors alike. This fragrant and flavorful fried rice dish has its…