Borongko, a delightful Malaysian dessert, is a symphony of textures and flavors that tantalizes the taste buds and carries a rich cultural heritage. This sweet treat, originating from the Bugis…
Kuih Bakul, also known as Nian Gao, is a traditional Chinese rice cake that holds a special place in Malaysian culture. This sticky, sweet treat is not just a delicious…
Kuih Lopis, a fragrant and delightful Malay sweet, is a celebration of glutinous rice and the magic of pandan leaves. Often enjoyed as a snack or dessert, this traditional treat…
Kuih Peneram, a jewel of Malaysian cuisine, is a sweet and crispy snack that tantalizes taste buds with its contrasting textures. Often gracing night market stalls and enjoyed by locals…
Emerging from the rich culinary tapestry of Kelantan, Malaysia, Kuih Bunga Tanjung, also known as Buah Tanjung or Bunga Kertas, is a delicate confection that has captivated palates for generations.…
Hailing from the vibrant state of Pahang in Malaysia, Kuih Badak Kubang emerges as a delectable treat that tantalizes the taste buds and embodies the region's culinary heritage. This traditional…
Kuih Gedung Cak, also known as Bengkang Atap, is a delightful sweet treat originating from the Kedah and Perlis regions of Malaysia. This traditional kuih (Malay for "cake or snack")…