Who's here has Javanese blood, especially those from Johor? Today, let us explore the uniqueness of a tray of Nasi Ambeng which is called "The Blessed Rice"! The history of…
Since time immemorial, Malaysia and Singapore have admitted to each other that chicken rice is a dish from their respective countries. But is it really from one of these countries?…
The International Café & Beverage Show (ICBS) 2024, the leading showcase of artisan food, beverage and café products, has returned to the Kuala Lumpur Convention Centre from 23 to 25…
The International Café & Beverage Show (ICBS) 2024, the leading showcase of artisan food, beverage, and café products, will be returning to the Kuala Lumpur Convention Centre from 23 to…
The International Café and Beverages Show (ICBS) 2024, the premier showcase of artisan food, beverages, and café products, successfully concluded and drew 15,703 visitors to the Kuala Lumpur Convention Centre.…
Have you been craving Penang Prawn Mee but can’t make the trip to Penang? Sepiring, a beloved homegrown and Halal-certified restaurant known for its uniquely Malaysian culinary offerings, has got…
Sotong Masak Hitam, also known as Squid in Black Ink, is a beloved Malaysian dish that showcases the country's rich culinary heritage. This unique and flavorful dish is a testament…
Rendang Hati, a variation of the traditional rendang, is a beloved dish in Malaysia, featuring tender beef liver cooked in a rich, aromatic blend of spices and coconut milk. This…
Gulai Talas is a lesser-known but delightful Malaysian dish that offers a unique culinary experience. This traditional dish combines the creamy, rich flavors of coconut milk with the earthy taste…
Sayur Manis Masak Lemak is a beloved dish from Malaysia, known for its rich, creamy, and aromatic flavors. This traditional dish showcases the use of local ingredients and cooking techniques…