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Malaysian cuisine

Home » Malaysian cuisine » Page 22
Read more about the article Exploring Sup Kambing, Malaysia’s Beloved Goat Soup
Malay Cuisine / Malaysian Food

Exploring Sup Kambing, Malaysia’s Beloved Goat Soup

Sup kambing, or "goat soup," is more than just a dish; it's a culinary tapestry and an explosion of fragrant flavors. In Malaysia, this comforting soup transcends regional boundaries, warming…

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31/01/2024
Read more about the article Kopi O: Malaysia’s Brew of Boldness and Tradition
Malaysian Food

Kopi O: Malaysia’s Brew of Boldness and Tradition

In the bustling heart of Malaysia, amidst the vibrant kopitiams and steaming hawker stalls, there exists a beverage that embodies the nation's spirit: kopi o. This seemingly simple strong coffee…

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30/01/2024
Read more about the article Roti Tisu: A Malaysian Delicacy as Thin as Tissue Paper
Fusion Food / Malaysian Food

Roti Tisu: A Malaysian Delicacy as Thin as Tissue Paper

In the vibrant tapestry of Malaysian street food, few treats capture the imagination quite like roti tisu. This paper-thin flatbread, aptly named for its resemblance to tissue paper, is a…

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30/01/2024
Read more about the article Kambing Bakar: A Malaysian Symphony of Smoke and Spice
Malaysian Food

Kambing Bakar: A Malaysian Symphony of Smoke and Spice

Across Malaysia, tantalizing aromas wafting from street stalls and bustling restaurants often point to one irresistible dish: Kambing Bakar. Also known as grilled goat, the dish, marinated in fragrant spices…

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29/01/2024
Read more about the article Sambal Sotong: A Spicy Malaysian Culinary Delight
Malay Cuisine / Malaysian Food

Sambal Sotong: A Spicy Malaysian Culinary Delight

Sambal sotong, meaning "squid in sambal," is a fiery Malaysian dish that tantalizes taste buds with its vibrant blend of spice, sweetness, and savory umami. It's presence at hawker stalls,…

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29/01/2024
Read more about the article Popia Bersira: An Addicting, Spicy Roll
Fusion Food / Malaysian Food

Popia Bersira: An Addicting, Spicy Roll

A Fusion of Flames Popia bersira, also known as popia goreng sambal or popia goreng bercili, translates to "spring rolls stir-fried in chili" and aptly captures the essence of this…

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26/01/2024
Read more about the article Unveiling the Allure of Lepat Pisang in Malaysia
Malay Cuisine / Malaysian Food / Traditional Food

Unveiling the Allure of Lepat Pisang in Malaysia

Unwrapping a Legacy Lepat pisang, a seemingly simple steamed banana cake wrapped in fragrant banana leaves, is much more than meets the eye. This sweet delight, hailing from Negeri Sembilan…

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26/01/2024
Read more about the article Maggi® Celebrates “The Heart & Soul Of Chinese New Year”, The Cooks Behind The Festivities 
Chinese Cuisine / Malaysian Food

Maggi® Celebrates “The Heart & Soul Of Chinese New Year”, The Cooks Behind The Festivities 

MAGGI® latest Campaign Pays Tribute to The Unsung Heroes in the Kitchen https://youtu.be/gd9k44jlG_0?feature=shared PETALING JAYA, 23 JAN 2023 - As the lunar calendar turns a new leaf ushering in the…

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24/01/2024
Read more about the article Nook Presents Nostalgia Kampung Baru In Collaboration With Social Media Sensation Azfar Heri
Malay Cuisine / Malaysian Food

Nook Presents Nostalgia Kampung Baru In Collaboration With Social Media Sensation Azfar Heri

23rd JANUARY 2024, KUALA LUMPUR, MALAYSIA – Aloft Kuala Lumpur Sentral’s Nook is delighted to announce a flavourful collaboration with renowned social media sensation, Azfar Heri. Drawing inspiration from the…

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24/01/2024
Read more about the article Beckon the Year of the Dragon with a Golden Dragon Feast at Mimi by 1-Altitude Melaka!
Chinese Cuisine / Malaysian Food / Modern Food

Beckon the Year of the Dragon with a Golden Dragon Feast at Mimi by 1-Altitude Melaka!

Mìmì 秘密: The best kept secret in town Mimi (secret; private; confidential), nothing beats Mimi restaurant, a modern Chinese restaurant nestled within the iconic 1-Altitude Melaka. Created by the renowned…

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22/01/2024
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