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Malaysian dish

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Read more about the article Pastry & Cocoa Festival Returns Again in 2024 at MVEC KL!
Fusion Food / Malaysian Food / Modern Food

Pastry & Cocoa Festival Returns Again in 2024 at MVEC KL!

Who here likes to eat dessert? This is for you because there will be an expo held especially for dessert or sweet lovers - the PASTRY & COCOA FESTIVAL conducted…

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23/04/2024
Read more about the article Ultimeat Redefines Malaysian Culinary Sustainability With Mycoprotein
Fusion Food / Malaysian Food / Modern Food

Ultimeat Redefines Malaysian Culinary Sustainability With Mycoprotein

KUALA LUMPUR, 16 April 2024 - Ultimeat, a pioneer in sustainable food solutions, proudly announces the launch of its revolutionary Ultimeat Mycoprotein at The Nimbus Restaurant in Selangor. In line…

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22/04/2024
Read more about the article Pulut Kuning Becomes the Heritage Symbol of the Malay Community
Malay Cuisine / Malaysian Food / Traditional Food

Pulut Kuning Becomes the Heritage Symbol of the Malay Community

Pulut kuning or better known as yellow turmeric rice, is very special in the culture of the Malay community, because this menu is considered a special dish. This dish is…

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22/04/2024
Read more about the article A Taste of Tradition: Exploring Kuih Dadar, Malaysia’s Sweet Delight
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Malay Cuisine / Malaysian Food / Traditional Food

A Taste of Tradition: Exploring Kuih Dadar, Malaysia’s Sweet Delight

In the colorful palette of Malaysian cuisine, there's a gem that stands out for its simplicity and charm: Kuih Dadar. This sweet treat, cherished for generations, wraps fragrant pandan-infused crepes…

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09/04/2024
Read more about the article Pulut Panggang: A Flavorful Malaysian Favorite
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Malay Cuisine / Malaysian Food

Pulut Panggang: A Flavorful Malaysian Favorite

In the bustling world of Malaysian cooking, there's one dish that always steals the show Pulut Panggang. It's not just any ordinary grilled rice; it's a tasty treat that brings…

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09/04/2024
Read more about the article Tapai: A Flavorful Journey Through Southeast Asia’s Fermented Delicacy
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Malay Cuisine / Malaysian Food / Traditional Food

Tapai: A Flavorful Journey Through Southeast Asia’s Fermented Delicacy

In the vibrant tapestry of Southeast Asian flavors, there's a humble yet captivating delight known as tapai. a concoction of rice or fruits left to ferment, resulting in a tangy,…

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05/04/2024
Read more about the article Unlocking the Power of Sup Gearbox: Your Ultimate Guide
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Malay Cuisine / Malaysian Food

Unlocking the Power of Sup Gearbox: Your Ultimate Guide

you're out on the water, gliding along on your trusty paddleboard, feeling the sun on your skin and the breeze in your hair. But what if there was a way…

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05/04/2024
Read more about the article Delightfully Divine: Exploring the Richness of Pengat Durian
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Malay Cuisine / Malaysian Food / Traditional Food

Delightfully Divine: Exploring the Richness of Pengat Durian

Step into the world of Southeast Asian desserts, and you'll find a delightful treat that's both loved and debated the durian. Among its many culinary incarnations, Pengat Durian stands out…

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04/04/2024
Read more about the article Discovering Cencalok: A Taste of Southeast Asian Tradition
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Malay Cuisine / Malaysian Food / Traditional Food

Discovering Cencalok: A Taste of Southeast Asian Tradition

Tucked away in the colorful tapestry of Southeast Asian cuisine lies a flavorful secret cencalok. This humble condiment holds a special place in the hearts and taste buds of those…

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04/04/2024
Read more about the article Discovering the Delicious Tradition of Ikan Patin Tempoyak: A Malaysian Culinary Gem
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Malay Cuisine / Malaysian Food / Traditional Food

Discovering the Delicious Tradition of Ikan Patin Tempoyak: A Malaysian Culinary Gem

In the heart of Malaysia's culinary world lies a dish that's both loved and debated for its bold flavors and cultural significance Ikan Patin Tempoyak. This traditional Malay dish brings…

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04/04/2024
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