Mee Kolok: A Malaysian Dish

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Mee Kolok: A Malaysian Dish

Post author:Editor
Post category:Chinese Cuisine / Fusion Food / Malaysian Food / Traditional Food
Reading time:5 mins read

Mee Kolok, also known as “Kolok Mee,” is a popular noodle dish in Malaysia, particularly in the state of Sarawak. This dish is a staple in the local cuisine and is enjoyed by people of all ages. Mee Kolok is known for its unique taste and texture, which sets it apart from other noodle dishes in the region.

Origins of Mee Kolok

The origins of Mee Kolok can be traced back to the Chinese immigrants who settled in Sarawak in the late 19th and early 20th centuries. These immigrants brought with them their culinary traditions, including noodle-making techniques. Over time, the local population embraced these techniques and adapted them to suit their tastes and preferences. The result was Mee Kolok, a dish that combines Chinese and Malaysian flavours in a delightful way.

Preparation and Ingredients

Mee Kolok is made using egg noodles, which are boiled until they are soft and springy. The noodles are then tossed in a mixture of oil, garlic, and shallots, giving them a rich and savoury flavour. The dish is typically served with a variety of toppings, including minced pork, char siu (barbecued pork), and green onions. A side of clear soup, made from chicken or pork bones, is often served alongside the noodles.

Variations of Mee Kolok

There are several variations of Mee Kolok, each with its own unique twist. One popular variation is Mee Kolok Goreng, where the noodles are stir-fried with vegetables and meat. Another variation is Mee Kolok Special, which includes additional toppings such as prawns and fish balls. Regardless of the variation, Mee Kolok is always served with a generous sprinkle of fried shallots, which adds a delightful crunch to the dish.

Conclusion

Mee Kolok is a beloved dish in Malaysia, and its popularity continues to grow. Its unique combination of flavours and textures makes it a must-try for anyone visiting the country. Whether enjoyed as a quick snack or a hearty meal, Mee Kolok is sure to leave a lasting impression on your taste buds.

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