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Malaysian dish

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Read more about the article Crispy Banana Cekodok Using Two Simple Ingredients.
Malay Cuisine / Malaysian Food / Traditional Food

Crispy Banana Cekodok Using Two Simple Ingredients.

Who likes to eat banana cekodok? It is also called 'jemput pisang' , this is a delicious food and very easy to prepare. This food is also suitable for breakfast,…

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02/09/2024
Read more about the article Taste the deliciousness of ‘Ais Kepal Kome’ in Sungai Besar!
Malay Cuisine / Malaysian Food / Modern Food

Taste the deliciousness of ‘Ais Kepal Kome’ in Sungai Besar!

Hi everyone! It's best if you can drink ice when it's hot. Really refreshing! Good news for everyone, if you feel extremely thirsty and 'craving' sweets you can stop by…

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30/08/2024
Read more about the article Pasembor: A Flavorful Malaysian Indian Salad
Indian Cuisine / Malay Cuisine / Malaysian Food / Traditional Food

Pasembor: A Flavorful Malaysian Indian Salad

Pasembur or pasembor is an Indian Malaysian salad consisting of pickled cucumber, onion, sweet potato, tofu, bean sprouts, dried shrimp, spiced fried crab and fried squid. It is served with…

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30/08/2024
Read more about the article Kuih Sekaya Terengganu: Cook With Only Three Ingredients.
Malay Cuisine / Malaysian Food / Traditional Food

Kuih Sekaya Terengganu: Cook With Only Three Ingredients.

Malaysia has a variety of unique foods in terms of main dishes, side dishes and so on. 'Kuih-muih' in Malaysia is also no less great in terms of taste and…

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29/08/2024
Read more about the article Easy & Delicious Recipe of Penang Laksa!
Malay Cuisine / Malaysian Food / Traditional Food

Easy & Delicious Recipe of Penang Laksa!

Asam laksa or Penang laksa is derived from having a more liquid sauce and a sweet and sour taste. Asam laksa originates from the Chinese community that migrated to Malaya.…

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29/08/2024
Read more about the article Pillow Donuts : Easy Recipe With Only 5 Ingredients!!!
Malay Cuisine / Malaysian Food / Modern Food

Pillow Donuts : Easy Recipe With Only 5 Ingredients!!!

Hi everyone! You must always hear about donuts, right? Hmm donuts are so delicious eaten hot and served with a cup of coffee. In Malaysia, we always eat round donuts…

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27/08/2024
Read more about the article Ringgi/Emping Beras: A Unique Perlis Traditional Snack
Malay Cuisine / Malaysian Food / Traditional Food

Ringgi/Emping Beras: A Unique Perlis Traditional Snack

Ringgi or emping beras is the name for a traditional food in the state of Perlis. The material used is young glutinous rice that is pounded until thin and dried…

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26/08/2024
Read more about the article Sabah Food Uniqueness: Three Bajau Traditional Meals Using Tapioca
Malay Cuisine / Malaysian Food / Traditional Food

Sabah Food Uniqueness: Three Bajau Traditional Meals Using Tapioca

The Bajau tribe is a community that has been living in the state of Sabah for hundreds of years. This tribe consists of two groups that live in the West…

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26/08/2024
Read more about the article Malaysian Village Cuisine: Five Menu Of Delicious ‘Air Asam’ or Sour Sauce.
Malay Cuisine / Malaysian Food / Traditional Food

Malaysian Village Cuisine: Five Menu Of Delicious ‘Air Asam’ or Sour Sauce.

'Air Asam' or Sour Sauce Air Asam, it is also known as sour sauce. The resulting flavor is a sour and spicy flavor made from tamarind paste, chili pepper, and…

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26/08/2024
Read more about the article Pulut Harum Manis: A Perfect Combination From Glutinous Rice and Mango
Malay Cuisine / Malaysian Food / Traditional Food

Pulut Harum Manis: A Perfect Combination From Glutinous Rice and Mango

Harum manis, a name that does not need to be introduced again among the people of the state of Perlis, especially from mango fans. Perlis' sweet-smelling mangoes have created a…

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23/08/2024
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