Cereal Nestum Prawns is a popular dish that combines the sweetness of prawns with the unique taste of Nestum cereal, creating a delightful fusion of flavours.
The Origin of Cereal Nestum Prawns
This dish is a culinary innovation that originated from Singapore. It’s a creative blend of East and West, where the succulent prawns are coated with a crispy layer of Nestum cereal, a popular breakfast cereal in Asia.
The Making of Cereal Nestum Prawns
The preparation of Cereal Nestum Prawns involves frying the prawns until they are golden brown, then tossing them in a wok with butter, curry leaves, and Nestum cereal. The result is a dish with a unique texture and flavour that is both savoury and sweet.
The Popularity of Cereal Nestum Prawns
Cereal Nestum Prawns has gained popularity not only in Singapore but also in other parts of the world. Its unique flavour and texture have made it a favourite among food lovers.
Conclusion
Cereal Nestum Prawns is a testament to the creativity and innovation in the culinary world. Its unique blend of flavours and textures makes it a must-try for any food enthusiast.
References
- Dish by Ili
- The Tummy Train
- The Burning Kitchen
- KitchenTigress
- SBS The Cook Up with Adam Liaw
- Foodpanda
Article curated by Suwaytha Gopal
