Launched on 1 October, Burger King®’s latest flavour is available until November and offers a creamy, garlicky twist to fan-favourite meals, with each set meal accompanied by regular fries and…
Kuala Lumpur, 6 October 2023 – Brought to you by the Korea Agro-Fisheries and and Food Trade Corporation and the South Korean Ministry of Agriculture, Food and Rural Affairs the…
Nasi Goreng Dabai is a delectable and exotic fried rice dish that originates from the heart of Sarawak, known for its lush rainforests and diverse indigenous communities. The name itself…
In the vast tapestry of world cuisine, hidden culinary gems are waiting to be uncovered, each with its unique story and flavour. Among these treasures, Hinompuka, also known as Steamed…
From their humble beginnings to becoming a household name, this beloved brand has redefined the art of creating chicken floss. Foodie Hub has been promoting traditional food, such as chicken…
When we think of raw fish dishes, sushi from Japan or ceviche from Latin America might first come to mind. However, if you're eager to explore more diverse culinary landscapes,…
In the vast world of culinary delights, every region has its unique dishes that embody its cultural essence and natural bounty. One such hidden gem from the heart of Borneo…
Ayam Buah Keluak is a distinctive and traditional dish, a gem in the rich tapestry of Peranakan cuisine, and often considered a true embodiment of the fusion of cultures it…
In the world of delectable Malaysian desserts, there exists a creation that stands apart not only for its remarkable taste but also for its intriguing name - the UFO Tart…
In the heart of Malaysia's eastern state of Sabah lies a culinary treasure, a dish that embodies the indigenous people's rich cultural heritage and traditions. Linopot, the traditional leaf-wrapped rice…