ABC Soup: A Nourishing Art from Malaysia
ABC Soup is a popular and comforting dish that many in Malaysia, and other parts of Asia, have grown up with. Despite its name, you won't find any alphabets floating…
ABC Soup is a popular and comforting dish that many in Malaysia, and other parts of Asia, have grown up with. Despite its name, you won't find any alphabets floating…
Baby Kailan Ikan Masin is a popular vegetable dish in Malaysia that incorporates salted fish. A staple in many Thai restaurants across the country, this dish is typically paired with…
Ayam Goreng is a popular dish in both Indonesia and Malaysia, translating to "fried chicken" in Malay and Indonesian. This dish is not just any fried chicken; it's a flavourful…
Nasi Tumpang is a traditional rice dish that finds its roots in Kelantan, Malaysia. This unique dish is not just about its flavours but also about its presentation and historical…
Chatti Soru, also known as Satti Soru or Indian claypot rice, is a popular dish in the Indian communities of India, Malaysia, Indonesia, and Singapore. In Tamil, "Satti Soru" means…
Petai Sambal is a unique and flavourful dish that combines the pungent taste of petai (stink bean) with the spicy and rich flavours of sambal. This combination is a culinary…
Lamb stew is a hearty dish enjoyed by many cultures around the world. In Malaysia, a country known for its rich culinary heritage, lamb stew can take on unique flavours…
Satar is a traditional dish originating from the Malaysian state of Kelantan, specifically from the region of Kota Bharu. This delicacy is a creation of the Kelantan Malays and is…
Bean Sprouts Chicken, also known as "Tauge Ayam" in Malaysia, is a popular traditional dish that has won the hearts of both locals and tourists alike. This dish, originating from…
Fish balls are a culinary delight that has found a special place in the hearts of Malaysians. This popular street food, often served on skewers or in soups, is a…